Past Conference Testimonials
About Conference
· Food Technologists
With members from around the world focused on learning about Nutrition Science; This is the best opportunity to reach the largest assemblage of participants from the Nutrition Science community. Conduct presentations, distribute information, meet with current and potential researchers, and make a splash with new scientific innovations at this 2-days event. World-renowned speakers, the most recent techniques, developments, and the newest updates in Nutrition Science are the hallmark of this conference. The attendees can find
Scientific Sessions
- Nutrigenomics
- Probiotics & Prebiotics
- Nutraceuticals and Natural Medicine
- Malnutrition and Cardiovascular Health
- Clinical and Translational Nutrition
- Advances in Food Science and System
- Dietetics and Metabolism Change
- Obesity and Underweight
- Chronic Diseases and Immunology
- Agriculture and Plant Nutrition
- Sports Nutrition
- Preventive Medicine and Geriatric Nutrition
- Nutrition in Gynecology
- Pediatric Nutrition
- Animal and Aquaculture Nutrition
- Onco Nutrition and Primary Healthcare
- Global Public Health and Epidemiology
- Clinical Gastroenterology and Nutrition
Organizing Committee Members
Larry H. Bernstein
Leaders in Pharmaceutical Intelligence, USA
Wayan Wangiyana
University of Mataram, Indonesia
Zverev Sergey Vasilievich
Moscow State University of Food Production, Russian Federation
Marisa da Costa
Institute of Basic Health Sciences, Brazil
Janet C. King
The University of California, USA
Douglas Lees Schmucker
University of California, USA
Attapon Cheepsattayakorn
Chiang Mai University, Thailand
Venue & Hospitality
Venue
Bangkok, Thailand
Grand Mercure Bangkok Atrium